In 1973, the city of Apucarana, within the state of Paraná, Martini Meat Armazéns Gerais S/A it initiated its activities as refrigerating of it abates of equines. With heated to export their products demand, sees the need arises to have a cold store in Paranagua, why then invest in the first store this profile in Paraná port complex.

Even in the city of Paranaguá, it finished for also operating in the industrialization of fished and finally, one specialized in the rendering of services of movement and storage of merchandises of third.

Realize this activity an opportunity to expand their business now has operations in Southern Brazil, in the cities of Paranaguá – PR, Ponta Grossa – PR, Itajaí – SC and Rio Grande – RS.

With staff trained to listen and understand the client’s needs, Martini Meat focuses on operations with accurate results and creative solutions. For this, it has in its structure a unique sector planning and control operations, composed of highly qualified technical professionals and able to offer operational support excellence.

The professional management uses the SAP system, today one of the most modern management systems, which allows, in addition to comprehensive management information in one place, reliability and transparency.

The expertise of over 40 years of market makes Martini Meat one of the largest Brazilian logistics operators.